Active Herbal Ingredients:
Tincture of Curcumin C3 95%, Tincture of Turmeric, Tincture of Ginger, Tincture of Aloysia.
Glycerin, 0.4% alcohol in serving dose with water.
Pregnant or nursing mothers and individuals with a known medical condition are advised to consult a physician before using this or any other dietary supplement.
Not for use if you have bile duct obstruction. Not to use with Coumadin and other powerful anticoagulants. Stop taking Curcumall® one week before operation.
Curcumall naturally contains a strong yellow pigment and stains easily. Keep away from clothing, skin and other soft surfaces. May also stain some countertops and hard surfaces. Avoid contact.
Instruction for use:
As a dietary supplement take 1 teaspoon (5ml) of Curcumall® in a glass of water 1-3 times daily on an empty stomach (half an hour before meal or approximately two hours after a meal). The recommended amount per day varies according to the health condition and its severity.
Guaranteed Free Of:
Sugar, gluten, yeast, milk of milk derivatives, preservatives, artificial color, artificial flavor, sodium.
Formula includes NO animal products.
We use only the finest quality herbs and all materials used in the production of Curcumall® are food grade. Curcumall® is manufactured under GMP, HACCP, and ISO 9001 standards, in an FDA registered facility.
The Active Herbal Ingredients in Curcumall®
Curcumin C3 Complex® (95%)
Sabinsa’s Curcumin C3 Complex® is obtained from the dried rhizomes of Curcuma longa (Turmeric) and standardized for minimum 95% Curcuminoids.
The name Curcumin C3 Complex has reference to its three main chemical compounds – Curcumin, Demethoxycurcumin (DMC) and Bisdemethoxycurcumin (BDMC) – collectively known as Curcuminoids.
Turmeric (Curcuma longa) is a perennial plant that has been used in Ayurvedic medicine for thousands of year for wound healing as well as for its anti-inflammatory and anti-carcinogenic effect. Turmeric includes 199+ healthy compounds in addition to curcumin, plus 24 volatile healing oils.
Ginger root has a very long history of use in various forms of traditional and alternative medicine. It has been used to help digestion, reduce nausea and help fight the flu and common cold.
The plant is a perennial shrub that has a powerful lemony scent. Its essential oil contains a high concentration of powerful antioxidant compounds.